Historian Michael Veach on Cooking Bourbons, the Theft of Pappy Van Winkle, and Distillery Buyouts

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Michael Veach is the Bourbon Historian for the The Filson Historical Society, a society founded in 1884 boasting 1.8 million documents related to the history of Kentucky, the Ohio Valley, and Upper South region. Last year he published Kentucky Bourbon Whiskey: An American Heritage which is one of the most comprehensive books on the history of our beloved American spirit. Full story

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